Veuve Clicquot Wine Dinner

This Event has finished.

Join us on Tuesday July 4th 2017 for our 5-course Champagne dinner in conjunction with Veuve Clicquot & hosted by Wine Maker Pierre Casenave.

The evening will commence at 7.15pm with a drinks receptionl.

Dinner will take place in the Bovey Room with a 5-course menu cooked by our Executive Head
Chef Mark Budd & his team. Each of the courses will be accompanied by a glass of Veuve Clicquot wine.

View the menu

Date: Tuesday July 4th
Time: 7.15pm
Price: £140 per person inclusive of wine.
For further information & to book please contact our reservations on 01647 445007.

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